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If you like mysteries visit the most intriguing place for dining in Playa del Carmen. The way the chefs prepare the food and the ingredients used are determined by several generations old recipes.
The Mayan dishes are thriving with pumpkin seeds, sore orange and achiote. The cuisine in this restaurant is based on lean meat combined with exotic fruits and plants often baked or steamed. Some of the menu samples are: salbutes, panuchos, ceviche, boxito, black stuffed turkey, queso relleno, and shrimps, seafood platter or mayan platter.
The whole atmosphere is unique as well, the waiters wear guayaberas and the décor seems as from the adventure movies. The creativity is unlimited both in ambiance and in cooking. With an original and cheerful atmosphere and amicable staff the whole dining journey at Yaxche will be unforgettable.